Hello. It’s Been A While. (A Ten Things of Thankful Post)

It’s a good thing I didn’t make a New Year’s resolution to post here more.

Somehow I got out of the habit of delivering any finished product to this page. It’s not for lack of ideas or inspiration; I have a ton of things drafted and scribbled in my notebooks. They somehow just don’t make it to the page. If a messy desk is a sign of genius, I should be producing a whole lot more brilliance.

 

 

 

 

 

 

I think it’s probably more that I got distracted (not that distraction is new for me). It goes without saying that the headlines of late have been pretty overwhelming and that has definitely affected my state of mind. I had to back way off of the Internet and social media. So if I seem absent…I am. On purpose. Let’s call it self-care.

I’ve also been distracted by my physical state lately. There is no question that for the last week I have been in the throes of an active RA flare with a whopper of an eczema flare thrown in for good measure. A result of stress associated with the news? Maybe. Hard to say. At any rate, I’ve been trying to focus on what my mind and body need to be more at peace. It’s only fair to say here how thankful I am that my Hub and Zilla have been more than understanding, even though I’ve been pretty horrid.

So what else has been going on…?

Well, I guess my biggest news is probably that I entered a writing competition. Yup, I did it. I just put up a post about that experience if you want to check that out. If not, then keep moving along…

I actually have been doing a bunch of writing, but so far most of it has been for my eyes only. What will become of these efforts is yet undetermined. But the writing feels good. I have started a ton of things to join my semi-usual link-ups – Six Sentence Stories, Finish the Sentence Friday, and Ten Things of Thankful. But despite those efforts, I haven’t managed to join. I plan to remedy that moving forward.

I’ve also been reading a lot more lately than I have in recent months. More self-care, I suppose. That feels amazing. I read three of Bradbury’s books in a row – Dandelion Wine (a re-read), Farewell Summer (stunning), and Something Wicked This Way Comes (completely creepy in an awesome way). Right now I’m working on finishing The Martian by Andy Weir (loved the movie – book is even better) and I have about five things queued up to hit next.

Absorbing others’ words has been good for my mind and my soul. I’ve joined a couple of writing challenges for 2017 and choosing books for those has been fun and also helped me continue to take advantage of the offerings at my public library. I’m doing a handful of reads for folks I know who have published their books and I’m thinking maybe I’ll review those here on the blog and introduce you to to their work. Stay tuned.

What else?

Thanks in part to the accountability factor provided by the Graviteers, I’ve managed to hit a weight loss goal (again) so I think it’s safe to say that I am steadily working toward my weight loss and health goals. I’ve been walking more regularly and upping my number of steps each day (insert eye roll). That feels good. Next stop: The Bowflex machine. I’m laughing just thinking about it, but sure enough one has joined the team in our basement next to the treadmill and I’m planning to get on there regularly. Weight-bearing exercise is important for women, especially as middle age creeps closer on the horizon. So I’m pretty excited about that.

Kidzilla is kicking butt and taking names with her school work and all related sub-topics. That little girl works so hard and loves learning so much. I love that she sees hard work has tangible rewards. And speaking of school, the Hub is back in school working on a new degree – one more step in this journey of career change that was forced upon us. He’s also doing a fantastic job and just a few weeks in is already ahead of his projected timeline for this term. I am so proud of both of them. Shameless gushing. <3

I’m happy to report I’ve found my groove again in the kitchen. I don’t know what happened, but I feel like I pulled away from cooking anything decent at home and we resorted to bring-home or go-to options far too often over the last several weeks. Granted, the holidays are a strange time and then we were all so sick during and right after Christmas and into January, so maybe that’s just it. But even with my flares lately I’ve been happily tossing pots and pans around in the kitchen again. We’ve tried some new things and I’ve gotten back in my habit of rolling leftover parts of one meal into the next.

We’ve had pinto bean tacos with cabbage slaw, oven-baked lime butter cod served with the leftover slaw, some awesome Mexican street corn as a side – that was delicious. We tried mujadara – lentils and brown rice with caramelized onions – which is a new favorite here. Red beans and rice are always warming and satisfying, Salisbury meatballs were a hit for my meatball-lover daughter. Up tonight is a basic roast chicken because I’m out of chicken broth and need to make some. So I’m out to get that little bugger in the oven. Besides, I think I’ve rambled on here quite long enough.

I haven’t counted or numbered, but I’m certain I have at least ten things in here. For these and for so many more…I am thankful.

I’ve missed chatting with all of you here. What’s new and exciting in your life? What have you been doing the last few weeks? How are your self care habits? Talk to me…

 

Two Days of Rest – #10Thankful

Sunday evening again. My least favorite time to write a TToT post.

Why, then, does it seem that I’m always doing mine on Sunday evening?

I thought I might skip this week because I have been sick. The yearly mandatory bout with bronchitis. I tried not to let it get away from me. But it did. It always does. I think I just have to concede that I have a chronic bronchitis thing and be done with it.

But let’s commence with the thankfulness because, honestly, I have too big a headache to give this much of my energy. Sorry. That’s just the way it is.

So first off, I’m thankful that I’m writing this at all. There, I said it.

Frozen homemade spaghetti sauce with cleaned and prepped fresh broccoli, all courtesy of our wonderful CSA membership. This means my family got a good dinner and I didn’t have to do much work (or cough all over it) to get the job done.

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I’m thankful that I didn’t tell off someone who really irritated me this weekend. Considering my level of crankiness due to being sick, that’s not bad. And I’m so very grateful for my mom’s friendship and guidance in that situation and in all others, always.

I have not made much tangible progress with my NaNoWriMo projects this week once we got past day one. But. I’ve been planning and plotting and doing some reading and research so as soon as I kick this germ out of me once and for all – or at least enough that I can concentrate on writing – I’ll forge ahead and hopefully catch up. And hey, I didn’t go bonkers and decide I’m a failed writer because I got behind the eight ball, like instantly. OK, maybe once. A little. But I moved on.

Here’s a little convoluted hypo-gratitude for you: I’m thankful that I’ve had bronchitis enough times to know exactly what my doctor would tell me to do and that I had all supplies and treatments on hand already. I caved and started the antibiotic this afternoon, but it was clear that we had reached that point. And I’m glad I had some at the ready in the medicine cupboard.

For hot tea and the Hub’s amazing coffee and all other manner of warm drinks to soothe my body and soul, I am grateful. For a pile of good books to plow through curled up in bed or on a chair or on a couch. For enjoying a beautiful autumn day (twice) from just inside the sliding glass doors while plowing through books. For my Hub and Zilla for being perfectly happy to have an at-home weekend while I’m sick and for the fact that we were planning that anyway since last week was crammed full. For the best snuggles ever with my Zilla. For tissues.

I am thankful.

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Hidden Richness – A Soup of the Week Post

I used to hate eggplant.

I think it has something to do with an overcooked eggplant Parmesan somewhere in my youth. But eggplant being much like anything else, once we have a bad experience, we tend to forever loathe and avoid the offending situation – or vegetable, as the case may be.

Since joining our local CSA a couple of years ago, I’ve rediscovered eggplant. When vegetables show up in the farm share each week, I feel morally obligated to like them, or at least find a way to live with them. And so I’ve experimented with ways to enjoy eggplant, most of them successful. I even made an eggplant Parm that wasn’t too bad.

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Last week, my husband brought home two aubergine beauties from the farm (not the ones in the photo – this week’s were much darker) and I immediately planned to make eggplant Parmesan for my mom. Life got in the way and it didn’t happen. If you know anything about eggplants, you know that you need to use those babies within a day or two or you end up with a very unattractive not-so-aubergine mass on your counter or in your fridge.

Since they were still perfectly edible but just this side of too soft for eggplant parm, I searched for another way to make that eggplant disappear. And I had to feed it to my Hub and Kidzilla – both professed non-eggplanters, despite many efforts to convert them.

Sigh.

As luck would have it, I found this recipe for Roasted Eggplant and Tomato Soup with Fresh Herbs over at Sumptuous Spoonfuls. (Via Pinterest, of course, because where else do you go to figure out what to do with soft eggplant?) The post promised the eggplant would disappear into the soup, leaving behind only a delightful buttery finish, not the taste of eggplant.

Sold!

And so I made it. And the Hub and Zilla ate it. Twice. They genuinely liked it. As I was dishing up the leftover soup the following night, I got to thinking about soup and life…because that’s what I do.

Sometimes life hands us the beautiful and everything goes as planned. We get the job we hoped for, complete the project, or lose that ten pounds. And other times we are left with slightly soft eggplant. It’s usable, but perhaps not desirable. Rather than toss those declining eggplants, perhaps we can find a way to repurpose and transform them into something delicious. (Can you tell I watched Chopped last night?)

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The eggplant did indeed disappear into the soup. You could tell it wasn’t straight-up conventional tomato soup, but it was delicious. It turned out sort of buttery and elegant, with a hidden richness that tomatoes alone would not provide.

Maybe life is like that, too – not quite what we expect or plan and not quite perfect, but with an underlying richness that comes from embracing all of the imperfections we encounter along the way.

Serve this soup with a fresh green salad and some rustic crusty bread for a light and satisfying dinner. And the next time life hands you some not-so-perfect eggplant, consider what richness you can create with what you have been given.

Mangiare bene vivere felici!

Eat well and live happy!

 

#10Thankful – Standing in Motion

I believe I am standing in motion.

I worked on a thousand things all week, produced results, and yet I somehow feel as though I have accomplished little because none of my projects can be moved to the “finished” list.

But maybe finished does not always equal successful (or vice versa) and just being in process is quite a good thing all by itself. To be about the business of living, doing, and becoming is a noble endeavor indeed. It is far too easy to slip into the trap of thinking about what we should have done and I know so many of us do it, at least once in a while. I am really trying to remain focused on what I am doing with my life, not what I or anyone else thinks I should be doing.

The Hub, Zilla, and I are taking advantage of the summer to enjoy different experiences – so much so that I’ve managed to miss the last couple of TToT link-ups (Oops and sorry!) (But #sorrynotsorry, you know?). We’ve been to the library, read to therapy dogs, watched a movie under the stars (almost) right in our own backyard. Our township shows movies in the local parks and we just happen to live adjacent to one of the locations. That was mighty cool. Zilla’s been to summer enrichment classes and swim lessons. I’ve been working on my kids’ book series and purge/clean projects at home. The Hub has projects at work and home in process. Now that Zilla’s a bit older, we’ve been introducing her to the wonder of board games and card games for the older crowd. Last week she learned how to play Life and Monopoly (Lord of the Rings version, thank you very much) and how to play Solitaire the old fashioned way – with real cards.

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That all kind of adds up to a whole lot of thankful right there. But it’s only the beginning…

I’m quite glad that I’m sitting for a few minutes with a hot cup of the best coffee in the world by my side so I can get this post written in the first place. Thanks, Husband, for the best coffee in the world. Always.

Keeping with the Husband theme, he deserves a spot at the top of the list always because he is among the best of men and the best of husbands. He stands by me completely through the better and worse and I am thankful to fall asleep and wake up next to him each day. Well, assuming he makes it up from his technology den before falling asleep, that is. But even then, I can be thankful for the entire bed to myself (and the three Rottens) for a few hours. Silver linings.

Time makes my list this week. Summer allows me to spend unscheduled, unhurried time with my daughter. It doesn’t matter what we decide to do (or not do), but we are enjoying the time together. I think the highlight of my summer so far was the day she said she loved grocery shopping with me because we get to be together. I think her point was that we were doing something necessary, a chore, and still enjoying each other’s company. I love having her along and I will miss that come fall when she is back in school. Of course it does take longer and cost more with her helping…but so worth it. Plus, she’s learning in the process. We read labels, decide what foods are good choices, plan meals based on what is available that week, practice math and money skills, and so much more.

I have also enjoyed some alone time with my Husband seeing concerts and eating a few meals sans kid. This week we’re getting an extra big dose – we escaped for a quick daytime sushi lunch while Zilla was in school, had dinner together while she was at a social thing at her karate school, and tomorrow we have dinner and a concert date. The couples-only time is so important for so many reasons. Of course, the mom guilt creeps in a bit – are we spending too much time without her? Does she feel neglected? I think we’re good, though, because she is always busy in her own right while we’re out and is always in the care of people who love her. She’s beyond excited to spend time with my Sister and my Mom at my sister’s house tomorrow and I love that.

I am amazed at what a strong and beautiful girl our Zilla is becoming. This week she dealt fabulously with some kid issues, earned her red belt in karate, and made her own breakfast. The unthinkable has happened – all the baby is pretty much gone from her and what remains is this lovely and fun person who needs me to help just a little less than she used. to. It’s bittersweet for sure. The only moments I catch a glimpse of her baby self is when she’s asleep, totally relaxed, and those sweet little cheeks take on that soft baby chubbiness for a few hours. I think that may be the real reason moms get up and check on their kids fifty times a night – for just one more moment of that.

We have experienced the beauty and wonder of nature this summer. We’ve spent some time hiking at our mountain (sadly, those photos are down the composting toilet with my phone) and on our last trip saw more and closer raptor sightings than we have on most of our trips. Awesome. We watched a pair of blue jays defend their nest from a redtail hawk who decided to perch on their lamppost and visit for a while. Fascinating. Sadly, Zilla and I saw a fledgling bird in its final moments of life as he died in our driveway. Unfortunately, we were too late to help him and he wouldn’t have survived the trip to the nearest wildlife rehab facility. We talked about life and death and I was glad for the opportunity for lessons the situation provided. We’ve watched sunsets and moonrises, enjoyed gorgeous summer days and watched truly fierce-looking storms roll in.

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I am so glad we have a share in our local CSA farm. We love our farmers and how they run things. We love the fresh, local, organic produce each week. During CSA season (for us it’s usually June through early November), I love planning our meals around what arrives from the farm. It makes me so happy that the Hub and Zilla are willing to try new and different things and that most of the time they like the results. I love how the array on my counter top and in my refrigerator inspires beautiful, healthy meals. Pinterest, of course, is a great resource for ideas.

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Of course, there are always smoothies as well. This was one of the most beautiful looking and delicious that I’ve made yet. I think it was kale or spinach, mixed berries, cucumber, water, and flax seed. Oh, and peach! So good.

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I received a sweet memento in the mail this week from our Listen to Your Mother leaders. It was a nice way to remember such a great experience. I was reminded what a cool thing that was to do. I believe that people and experiences touch our lives at particular times for particular reasons, even if we may not know exactly why right away. I’m certain that being part of Listen to Your Mother was one of those scenarios. There are over 500 videos to enjoy from this year’s shows (by all means check them out – they’re wonderful), but here’s mine. I loved sharing this story so if you’ll indulge me, I’ll share it again here. Be gentle, OK? I was recovering from a horrible upper respiratory thing complete with laryngitis and it was by far the WORST camera angle on me ever.

I am glad for plenty of time to read my always-growing pile of books. Between what I already have on the shelf, what I’ve recently acquired from the bargain table, and the public library, I have no dearth of material. Are we friends on Goodreads? We should be. Find me over there. I’m sure I can put a widgety thing on my front blog page, but I’ll have to figure that out later today.

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I am glad for the company of cats when I am here all day by myself. These guys are loads of fun. I have to give Cat One a little shoutout here for taking his meds like a man, so to speak. A few months ago, you may remember, he had some intestinal issues and now takes a kitty laxative twice a day. The stuff is a nasty sticky liquid and he hates it. He often spits it out and drools it all over himself and all over everything. I called our vet and they contacted a local compounding pharmacy to do his meds in compound form so it can be flavored – are you ready – like chicken. Yup. So when I tell him it tastes like chicken (which I have been for three months), it’s actually true now. He seems to be accepting it better than before and most of it stays in him rather than on him, so that’s progress.

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I guess taking a couple of weeks off makes for one very full TToT post! That’s it for me today. My coffee cup needs to be refilled. The house has grown a bit dark because the rain and storms have taken over once again. I love the sound of the summer rain. We’re going to spend our rainy (and disgustingly humid) summer afternoon teaching Zilla how to play Dungeons and Dragons.  So if you’ll excuse me, I have somewhere I need to be.

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Your turn – what are you thankful for this week? How are you spending your summer?

You know the drill – share ’em or link ’em and make sure to check out the rest of the posts in the link-up!

 

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Six Sentence Stories – Inspiration

Chef loved the markets in the early morning.

He loved the sound of the water slapping the docks nearby and the gulls crying overhead, the quiet bustle of the merchants unpacking and preparing for the day under the soft glow of naked light bulbs, the chill in the air waiting anxiously for the sun to warm it. These moments were his alone, moments he needed to plan and draw from inspiration to spin his culinary artistry.

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He pictured her still sleeping in the not quite morning light as he slipped unwillingly from their bed, the scent and taste of her lingering in his mind and on his lips. What could possibly capture the intoxicating, spicy sweetness of her?

Strawberries, lime, honey, red wine, and cool vanilla ice cream…tonight’s dessert menu would feature a wild summer strawberry’s kiss.

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This has been a Six Sentence Story.

Six Sentence

Each week, the lovely and talented Ivy Walker hosts a link-up challenging writers to spin a tale in six sentences – no more, no less. Click on the link right here to find out more and link your own post. While you’re there, click on the blue frog button to find more stories from some wonderful storytellers.

This week’s prompt was MARKET.

 

#10Thankful – Another Year Older

So my blog and I both had birthdays this week.

My blog is four years old. Imagine that. And me? Well, I’m four and then some. Birthdays have a way of prompting retrospection, don’t they. At least for me. I often find myself reflective around birthdays – take time to consider where I’ve been, where I’m going…just think.

So for starters, I’m thankful for another year of life and one that has brought many changes and surprises. It’s been a year of progress (my One Word, as I recall) and that is always a good thing. I spent time on my birthday with the people closest and most dear to me. I received many thoughtful cards and messages and gifts – all of which really touched me in so many ways. And the Hub started the day off by leaving me several little birthday notes in places he knew I’d find them. Too cute.

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I am thankful for CSA produce! I know I put that on here every week lately, but it really is awesome. I love having the fresh produce straight off our local organic farm fields. And it makes meal prep kind of easy, too. The ingredients are supplied; I just have to put my creativity to use and figure out how to use them.

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This week we had another round of the sugar snap pea pasta we had last week. It was delicious. Again.

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The new carpet on the stairs remains (knock wood) unspoiled by Rotten Cat deposits. We are very happy for that. And the dark color keeps the stairs from looking filthy the minute one of the Rottens drops even one black hair on it. I suppose the down side to that is that it’s easier to forget to vacuum…but we’re working on that not being the case.

I am thankful for things like Shark Week and Hallmark’s Keepsake Ornament week during which they show Christmas movies on TV in July and fireworks and summer theatre excursions…all the things we enjoy together as a family that help maintain and strengthen the bonds we already share.

We’ve accomplished a few more small projects around the house this week and have plans in place for many more as the summer unfolds. Maybe it’s a throwback to my years as a teacher or just to having time off from school in the summer as a kid, but to me summer is the time to work on projects and improvements. I’m not much of a spring cleaner, but summer gets me going.

I am very glad to be tackling at least one of my writing projects this month. Yup, I signed up for the CampNaNoWriMo thing during July and have committed to getting a few of the books I want for my kids’ book series written, edited, and illustrated before summer is over. My goal is to start shopping for some readers and (hopefully) a publisher come fall.

I’ve also been doing a tremendous amount of reading just for pleasure, something I used to do quite voraciously and over time due to college and work and marriage and work and buying a house and having a kid and grad school and just all the things I fell out of the habit. I have a huge list and pile of things I want to read and I’m so very happy to be working my way through.

I am always thankful for Kidzilla and the Hub. They are my loves, my life, and they make every day beautiful.

And now I am thankful to finish this list and get on to other things. I didn’t do so well at getting around to read other posts last week (sorry!) so I hope to do a better job in that department this time around. It won’t be until after the long holiday weekend, though, for sure. We’ll be off doing…

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Your turn – what are you thankful for this week? What are your favorite summer activities and habits? You know the drill – share ’em or link ’em. And don’t forget to check out the rest of the posts in the link-up by clicking that blue button down there.

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#10Thankful – Sharks and Such

I have to be totally honest here.

I do not like writing my #10Thankful post on a Sunday evening. And yet, here I am again doing just that. *sigh* So while I am very thankful for so many things, I’m feeling a bit petulant about the whole thing because, well, I would much rather have finished this two days ago.

So let’s get to it.

I am thankful once again for time spent around the table with family and friends.

On that subject, I am thankful that we have enough to eat. I am painfully aware that so many people do not.

I am so happy that our CSA season is in full swing and we are enjoying the bounty from our local organic farm. The beautiful fruits and vegetables we receive each week have provided inspiration for meals such as this stunner – a sugar snap pea and penne pasta dish with a side salad of fresh field greens. Fast, simple, fresh, and delicious.

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Speaking of the kitchen, I have focused some energy there this week. One of my projects was to install a long-desired Spicy Shelf in the spice cabinet. What a difference this little gizmo has made! I wonder if Sarah can spot the item she sent me as a thoughtful gift a while back?

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The Hub ordered some replacement wheel sets for our dishwasher and installed them this week. That’s a task we put off far too long. So now that job can get checked off the project list, too.

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Today marks the start of Discovery Channel’s Shark Week, which we thoroughly enjoy around here. We watched some shark shows today and had plenty of friends to keep us company! I am thankful for things that our family enjoys doing together – hiking, reading, games, Shark Week…it doesn’t really matter what the endeavor. I just love that we love spending time together and pray it will always be so.

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I am thankful for my Hub. I am blessed to be married to my best friend and to have the most wonderful father for our daughter. He is good and kind and patient. He works hard, loves well, and makes Zilla and I both feel safe, beautiful, loved, and appreciated. And he makes a wicked good cup of coffee, too.

I am thankful for a sustained weight loss thanks to the support and encouragement of Clark and the rest of the Graviteers. As a result of that happy loss, I’ve rediscovered a pile of things in the closet that I can wear again. I’ll take it!

As much as I’ve always said I hate summer, I’m happy to say that I am thoroughly enjoying this one so far. Yes, it’s been pretty hot a few days, but I find myself seeing the beauty rather than the irritation. I am enjoying a slower pace and abundant time with Zilla. We do find ourselves needing some quiet time to ourselves each day, but I’m glad that we recognize and respect that. I think we are all enjoying the delicious feeling of well-rested that only the first week of summer break can bring. I’m thankful for long days and the freedom to do things like stay up late to watch movies or look at the stars, to sleep in a bit and snuggle under the covers a bit longer, to go barefoot and take life just as it comes.

So maybe a Sunday night TToT isn’t so bad. It just is. We’re having a wonderful time and that’s all that matters.

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Your turn – what are you thankful for this week? How have you been spending your summer days and nights? You know the drill – share ’em or link ’em! Have a wonderful week!

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#10Thankful – Home and Family

While it was my intent to have my thankfuls ready to go on Friday evening, here I am on Sunday afternoon marveling at how full my days have been.

We’ve had a great week here, starting with Zilla’s birthday celebrations last weekend. If you saw my very brief post last weekend, you know how very thankful I am for her presence in our lives. She’s terrific in every way. She sings, dances, speaks, and generally makes noise from the moment she wakes up in the morning until ten minutes after she goes to sleep at night, but I’m certain that I would hate the silence if she didn’t.

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I am thankful for all the ways she has grown this year, for how happy and confident she is. I am thankful for her company as we putter around the house working on projects and doing chores together, and when we are out in the world taking care of errands. I found myself more than a few times this week just stunned by how grown up she is. It’s a bit of a bittersweet revelation for me, which I think I’ll talk more about in another post.

I am thankful for new carpet on our two stairways. FINALLY! Our carpets were ten years, two grownups, one kid, and three cats old. They looked it. (And smelled it, sadly. Thanks, Rottens.) We finally bit the bullet and replaced the carpet and we are all so happy. Here’s the after. I suppose I should find some before shots to give the full effect, but I’m short on time here. Maybe I’ll dig in the place I think I have those a bit later.

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We had our second CSA pickup of the season this past week and we are thoroughly enjoying the bounty. Salads, smoothies, soups, and other dishes made with farm fresh vegetables and fruits…heaven. Just look at these strawberries…and they are only the beginning!

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Reading! I’ve finished two novels this week! Not sure how I managed to get that time in, but I’m glad.

I’m delighted that my latest new “stable weight” is sticking so well. The Graviteering efforts are paying off and I’m hoping to pass a milestone before the end of the month. Yay. I’m taking better care of myself and it’s paying off in lots of ways.

A bit in advance, I’m looking forward to a lovely ladies night out with my Sister and Mom. We’re doing to dinner and to see Harry Connick, Jr. in concert. Zilla and her Dad will have a date while we’re gone and that is also a wonderful thing for them. Oh and we had several occasions in the last week to enjoy good food and good company with various members of our family. I’m glad for the text messages and phone calls we’ve shared this week. I am always thankful for the rich relationships we share.

I am thankful for the Hub. For all that he is, all that he does, for his wonderful relationship with our daughter, for all the cleaning of cat puke, dealing with nasty bugs, making great cups of coffee, being an amazing husband, father, and man…and so much more. He makes me insane. But I wouldn’t want it any other way and I can’t think of anyone better to drive me there.

And on that note, I must take my leave because it’s nearly time for the evening’s festivities to begin!

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Your turn…what are you thankful for this week? How has your week been? What are your plans for the summer? You know the drill – share ’em or link ’em!

Ten Things of Thankful
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#10Thankful – Rainy Weekend Days

There is nothing quite like a good rainy day.

OK, it’s not actually raining right now, but it’s cool and cloudy and the threat is present. And I , for one, am pretty glad for it. First of all, I love the rain (provided I’m not actually out in it getting wet, of course). Second, my allergies would love for the rain to put some of this pollen at bay so I can breathe.

Something about a cool, rainy weekend just feels like permission to curl up with books and movies and letters or maybe stare out the window and do some writing.

 

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Continue reading “#10Thankful – Rainy Weekend Days”

TToT – On the Mend

I was really prepared this week.

I had my TToT drafted and pretty much ready to go on Friday morning already. FRIDAY MORNING, people! That never happens.

I said to myself, “Self, you can post this quick later tonight. You need to grab your keys and get your butt out of here.” And then…stuff started happening. We got busy doing things. Which I suppose can be my first item on the list, right? I can be thankful that my life is full and busy and happy to the point that I forget to get on the computer.

 

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And I guess item number two can be that I am finally starting to feel better after nearly three weeks of this respiratory nonsense I’ve had going on. I ended up miserable and coughing and sneezing AGAIN all week this week. Good grief.

But let’s get to the list that I had prepared and ready to go, shall we? Continue reading “TToT – On the Mend”